Garlic Confit


  • 1 heaping cup peeled garlic cloves
  • 1 cup extra virgin olive oil
  • ½ tsp. salt
  • 3 sprigs of rosemary


  1. Preheat oven to 300F/ 150C.
  2. In Cover of UltraPro 2qt./2L place all ingredients and mix gently.

  3. Place in oven and cook for 45-60 mins or until golden brown. Let cool completely.
  4. Store in airtight container in fridge until ready to serve.
  5. Serve over crackers, toasted bread or in soups and stews.
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