Master Cookie Mix
Ingredients
-
12 cups All-purpose flour
- 4 cups Granulated sugar
- 2 tsp. Salt
- 2 tsp. Ground cardamom
To make cookies
- 1 cup (2 sticks) Cool unsalted butter, softened
- 2 Large eggs, cold
-
½ tbsp. Extract of choice
Directions
Mix & Store
-
Mix all dry ingredients in large bowl and whisk until well combined. Transfer to Modular Mate 18-cup/4.3L Rectangular 2 and seal until ready to use.
To make cookies
-
Preheat oven to 325°F. In Thatsa medium bowl add butter, eggs, extract and mix well. Add 4 cups of dry master cookie mix and combine until cookie dough forms.
Roll out & Bake
-
Roll out dough to ¼ in thick and cut using desired cookie cutters. Place Silicone Baking Sheet with Rim on baking sheet and arrange cookies. Bake for 12-14 minutes.
-
Let cool for 2 minutes and serve.**If decorating cookies with glaze, allow them to cool completely before decorating.
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