RECIPES

Ingredients 16 garlic bread sticks, cut into ½-inch cubes ½ cup unsalted butter 1 onion, diced 3 celery sticks, chopped 1 tbsp. fresh sage, chopped 1 tbsp. minced garlic 2 cups chicken stock Salt and pepper to taste 2 large eggs, whisked 2 cups cooked chicken, diced Directions Preheat oven to 400F/200C. Place Silicone Baking Sheet with Rim on metal baking sheet and set aside. Place...

Ingredients 14 oz. tomato sauce 3 cups vegetable or chicken stock 1-cup water 1 tbsp garlic, minced 2 tsp ground cumin 1 small onion, chopped 5 oz. vermicelli or thin spaghetti 1 tsp salt 1 tsp lime juice Toppings such as goat cheese crumbles, cilantro, lime and avocado slices Directions In base of Microwave Pressure Cooker, add tomato sauce, stock, water, garlic, cumin, onion and...

Ingredients 2 tbsp. vegetable oil 1 onion, chopped 1 head garlic peeled and minced 1 lb. ground pork ½ tsp. ground black pepper 1 tsp. salt 1 sweet potato, peeled and chopped ½ head of cabbage, chopped 1 lb. lumpia or egg roll wrappers 1 large egg, whisked 1 ½ cups frying oil (such as vegetable, canola, etc.) Directions Add vegetable oil to Daily...

Ingredients 16 oz pizza dough 6 cups water, hot 1/4 cup baking soda 1 large egg + 1 tbsp water 4 tbsp. unsalted butter, melted 1 tbsp. toppings of choice (coarse salt, cinnamon sugar, etc) Directions Preheat oven to 400F/200C. Cut pizza dough into equal portions using the Universal Kitchen Shears. Roll out thin and shape into a pretzel. Heat up water in TupperWave Stack Cooker...

Ingredients 24 cornhusks 4 cups instant corn masa 1½ tbsp. salt 1 tbsp. chicken bouillon powder ½ tbsp. baking powder 1-cup pork fat ¾-cup salsa roja 4 cups chicken stock 2 cups filling of choice (shredded chicken or pork, beans, cheese or veggies) Additional salsa of choice Directions Place cornhusks in Thatsa large bowl and add warm water. Let soak for at least 2 hours. In...

Ingredients 2 tbsp. vegetable oil, separated 3 medium onions, sliced 3 garlic cloves, minced 5-6 lbs. brisket Salt and pepper to taste 12 oz. chili sauce 2 – 15 oz. jellied cranberry sauce 12 oz. amber beer 3 tbsp. apple cider vinegar 3 tbsp. brown sugar, packed Directions Preheat oven to 375°F/190°C. Heat Chef Series II 5-Qt./4.8 L Sauteuse to medium heat and add...

Ingredients 1.5 lbs. homestyle frozen meatballs 2 cups beef broth 3 tbsp. all-purpose flour 1 tsp. granulated sugar ½ tbsp. Worcestershire sauce ½ cup heavy cream ½ tsp. salt ¼ tsp. black pepper Directions Add meatballs and 1 cup beef broth to base of Microwave Pressure Cooker. Add flour, sugar, Worcestershire to remaining beef broth and mix to combine. Microwave for 30 seconds or until...

Ingredients 18 oz. box brownie mix (plus ingredients per box instructions) 9 inch rolled pie crust, refrigerated Powdered sugar for garnish Directions Preheat oven to 375°F/190°C. In Thatsa Medium Bowl, make brownie batter according to box instructions. Set aside. Unroll pie dough and fit into pie dish. Add brownie batter and smooth top. Bake for 45-50 mins or until toothpick inserted in center comes out...

Ingredients 8 cups mac n cheese, cooled 2 cups all-purpose flour 4 large eggs, whisked 2 cups panko style breadcrumbs Seasonings of choice 1.5 qt. frying oil such as vegetable oil Directions Use medium sized Portioning Scoop to scoop cold mac n cheese onto Silicone Baking Sheet with Rim. Freeze until hardened, about one hour. Arrange flour, eggs and breadcrumbs each in a bowl and then...

Ingredients 4 russet potatoes, rinsed 6 tbsp. unsalted butter 1/4 cup all purpose flour 4 cups beef broth 3 tbsp. cornstarch 2 tbsp. water 16 oz. mozzarella cheese chunk Directions Preheat oven to 425F. Place Mandoline on stable surface, turn circular knob to #6 and triangular knob to 9. Secure potato on food guard and slide down surface of mandoline to slice. Transfer potato to Silicone Baking...

Ingredients 1 cup frozen raspberries ¼-cup Greek plain yogurt ¾-cup milk of choice 3 tbsp. chocolate hazelnut spread whipped cream and brownies for garnish Directions Place all ingredients in base of SuperSonic Chopper Tall fitted with blade attachment. Replace cover and pull cord until smooth. Garnish and serve immediately.

Ingredients Pie Dough 1¼ cup all-purpose flour ½ tsp. salt ½ cup unsalted butter, cold and cut into cubes 1 tbsp. apple cider vinegar ¼ cup water, ice cold Mushroom Filling 1 garlic clove, peeled 1 shallot, peeled 5 oz./145-gram of button and portabella mushrooms, cleaned 2 tbsp. unsalted butter 1 tsp. thyme ½ tbsp. tomato paste ½ tsp. salt ¼ tsp. pepper 2...

Ingredients Meat Sauce 1 lb. ground beef 1 lb. Italian sausage 1 small onion, peeled & chopped 28 oz. can crushed tomatoes 14.5 oz. can diced tomatoes 1 tsp. salt Lasagna 8 cups meat sauce 12 uncooked lasagna noodles 2 – 15 oz. container ricotta cheese 2 large eggs 4 cups mozzarella shredded 2 cups parmesan, shredded Directions Meat Sauce Place beef, ground sausage,...

Ingredients ½ cup multi-colored quinoa 1¼ cups water ¼ tsp. kosher salt ½ cup heavy cream 1 cup chopped toasted pecans, divided ½ cup chia seeds, divided 2 bananas, peeled, chopped and divided ½ cup dark maple syrup, divided Directions Cook the quinoa In the base/water reservoir of the Tupperware Smart Multi-Cooker, stir together quinoa, water and salt. Place grains insert on top of base....

Ingredients 1 cup self-rising flour ½ tsp. black pepper 1¼ cup buttermilk 3 tbsp. unsalted butter, melted (plus more for mini waffle maker) 1 large egg 1¼ cup parmesan, shaved Directions In Thatsa medium bowl mix flour and pepper. In a separate bowl, mix buttermilk, butter and egg until well incorporated. Pour wet ingredients into dry and mix just until combined. Fold in parmesan cheese and...